Exploring Asia
Submitted on March 2, 2013
Last year we explored lots of European countries and some of the Americas, so when we were deciding how to kick off the new year, we thought of Asia. This was also strongly motivated by Holly who has a particular liking for various Asian cuisines.
We kicked off in January with Vietnam. The fresh flavors and French overtones made the brunches and the dinner quite delightful. We were a bit obsessed with Bahn Mi after the month ended.