Brunch is happening again this Sunday, May 31. 10 am-1 pm. Please call ahead or just walk in to the shop to place your order for pick up.

The menu will be::

• Chilaquiles del Dia (Mexican sauteed tortillas in peanut mole) with Roasted Portabello, Queso Fresco, Avocado and    Fried Egg     $15
• Tasso-Sweet Potato Hash with Fried Egg and Creamed Corn     $15
• Chocolate Challah French Toast with Cherries, Roasted Hazelnuts and Salted Chocolate Sauce    $15
• Breakfast Sandwich: Maple Sausage, Scrambled Egg, American Cheese and Arugula    $10
• German Seed Bread with Fig Jam, Salted Butter and Irish Cheddar (Serves 4)    $15